In recent years, more and more people are aware of the negative impact which the high-toxicity pesticides have on the agriculture industry and natural environment. At the same time, herb source pesticide with High-Efficiency, Environmental protection, Low-toxicity, Non-Resistance and Non-residue is developed quickly all over the world. It has been the best choice of producing green and organic food.

   ○ Environment friendly

   It is extracted from herb rather than chemical substance so that the environment will not be polluted at all.

   ○ high efficiency

   It is non-resistance and broad spectrum for its active ingredients of killing pests and virus. And the users can control the cost obviously for its long validity.

   ○ low toxicity and non residue

   After being sprayed, it can quickly decompose and volatilize, so it will leave no harmful residue on crops. Meanwhile it is safe to human beings, animals, livestock and natural enemies of pests.

   ○ multiple effect